Simon Gault Home Cuisine Fish Stock Concentrate 100ml

• Just add hot water: MAKES 8 CUPS (2 litres).

• Refrigerate after opening until best before date.

• Made using real New Zealand Fish (MSC Certified).

• 2 tsp concentrate + 240ml hot water = 1 cup of stock.

Ingredients: Fish Stock (72%) (Fish, Water, Vegetables, Herbs & Spices), Maltodextrin (Potato), Yeast Extract, Salt.

No added MSG or preservatives, 99% Fat Free.

Made on equipment which also handles wheat, prawns, fish, egg, milk, and soy products.